We want to avoid added sugars, sweeteners and additives in our diet. Glory Kids is a product that combines all these concerns for breakfast or snacks for children and the other members of the family.
Glory Kids does not contain gluten, nor additives, nor added sugars (only those naturally present).
It provides a high fiber content, it is a source of protein and rich in carbohydrates, which makes it an energy source.

Glory Kids can be prepared quickly. Mix your favorite milk with one or two tablespoons of Glory Kids and you will get a healthy, energetic drink, high in fiber and protein source. It is also perfect to add to your cereals, mueslis, yogurts or smoothies.

Balanced chocolate flavor and a sweet touch from the rest of
ingredients.

*Organic agriculture

• Cocoa: Criollo cocoa powder. Made from cacao raw seeds. Cocoa is rich in antioxidants and minerals such as magnesium, iron and zinc.
• Lucuma: A fruit from Peru. Due to its sweet flavor, it is widely used in pastries and ice cream recipes. Its high carbohydrate content makes lucuma a very energetic fruit. It is also a source of iron, potassium, zinc, fiber and vitamin B3.
• Instant quinoa: Quinoa is a pseudocereal that does not contain gluten. It is recognized for its high protein and carbohydrate content. It is also rich in omega 3 – 6 acids, and micronutrients such as potassium, magnesium, calcium, phosphorus and zinc.
• Carob: The carob flour is rich in natural sugars and make it an energetic food. It is also rich in minerals and fiber that benefits intestinal transit and flora.
• Baobab: Pulp of baobab powder. High content of vitamin C and very mineralizing thanks to its content of potassium, calcium and zinc. It is rich in fiber, especially in insoluble fiber that provides greater digestive comfort.
•  Agave Inulin: Prebiotic fiber extracted from agave. Certain studies have shown that inulin favors the increase of intestinal flora.

NUTRITIONAL VALUES PER 100G

1. Energy: 1.419Kj/338Kcal

2. Carbohydrates: 49,5g  (Thereof sugars: 15,2g)

3. Fat : 5,2g (Thereof Saturated: 2,5g)

4. Fiber: 23,7g

5. Protein: 13,8g

6. Sal: 0,01g